In a small fishing village in South Korea, the lives of a group of childhood friends are shaken by the arrival of a famous chef from the city, who is seeking inspiration for his new menu. Drawn by the promise of great flavors and culinary experiences, the friends decide to get involved in the adventure and help the chef discover the fresh and authentic ingredients that the region has to offer.
As they navigate the sea and explore local markets, the bonds among them deepen, revealing old rivalries, secrets of love, and a longing for freedom. Each dish they prepare becomes a way to rediscover not only their love for cooking but also their friendship and forgotten dreams. However, the pressure of the gourmet world and the looming culinary competition threaten to drive them apart.
As the chef teaches the friends about creativity in the kitchen, they also show him the value of human relationships and the traditions that give flavor to life. The story becomes a journey of self-discovery, where love, failures, and self-belief play a crucial role. With a stunning visual backdrop that captures the beauty of the landscape and Korean culture, this film is a delightful blend of laughter, tears, and, of course, food!